Le « sans alcool » est-il l’avenir du vin ?
| dc.rights.license | open | en_US |
| hal.structure.identifier | Bordeaux Sciences Economiques [BSE] | |
| dc.contributor.author | CARDEBAT, Jean Marie
IDREF: 061663352 | |
| dc.date.accessioned | 2024-02-12T10:57:15Z | |
| dc.date.available | 2024-02-12T10:57:15Z | |
| dc.date.issued | 2024-01-30 | |
| dc.identifier.uri | https://oskar-bordeaux.fr/handle/20.500.12278/188045 | |
| dc.language.iso | FR | en_US |
| dc.rights | Attribution-NoDerivs 3.0 United States | * |
| dc.rights.uri | http://creativecommons.org/licenses/by-nd/3.0/us/ | * |
| dc.subject | Vin | |
| dc.subject | Consommation | |
| dc.subject | Marketing | |
| dc.subject | Alcool | |
| dc.subject | Industrie viticole | |
| dc.subject | Dry January | |
| dc.title | Le « sans alcool » est-il l’avenir du vin ? | |
| dc.type | Article de revue | en_US |
| dc.subject.hal | Sciences de l'Homme et Société/Economies et finances | en_US |
| bordeaux.journal | The Conversation | en_US |
| bordeaux.hal.laboratories | Bordeaux Sciences Economiques / Bordeaux School of Economics (BSE) - UMR 6060 | en_US |
| bordeaux.institution | Université de Bordeaux | en_US |
| bordeaux.institution | CNRS | |
| bordeaux.institution | INRAE | |
| bordeaux.peerReviewed | oui | en_US |
| bordeaux.inpress | non | en_US |
| hal.identifier | hal-04452617 | |
| hal.version | 1 | |
| hal.date.transferred | 2024-02-12T10:57:18Z | |
| hal.popular | non | en_US |
| hal.audience | Internationale | en_US |
| hal.export | true | |
| dc.rights.cc | CC BY-ND | en_US |
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