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Agricultural Dynamics in Southwestern Mediterranean France from the End of the Iron Age to the Early Middle Ages

hal.structure.identifierInstitut des Sciences de l'Evolution de Montpellier [UMR ISEM]
dc.contributor.authorROS, Jérôme
hal.structure.identifierInstitut des Sciences de l'Evolution de Montpellier [UMR ISEM]
dc.contributor.authorJEANTY, Angèle
hal.structure.identifierInstitut des Sciences de l'Evolution de Montpellier [UMR ISEM]
dc.contributor.authorBOUBY, Laurent
hal.structure.identifierInstitut des Sciences de l'Evolution de Montpellier [UMR ISEM]
dc.contributor.authorGARCIA, Flora
hal.structure.identifierInstitut national de recherches archéologiques préventives [Inrap]
dc.contributor.authorKOTARBA, Jérôme
hal.structure.identifierService archéologique Départemental des Pyrénées-Orientales
hal.structure.identifierCentre de Recherche sur les Sociétés et Environnements en Méditerranées [CRESEM]
dc.contributor.authorPASSARRIUS, Olivier
hal.structure.identifierFrance, Amériques, Espagne, Sociétés, Pouvoirs, Acteurs [FRAMESPA]
hal.structure.identifierActer Archeologie
dc.contributor.authorPUIG, Carole
hal.structure.identifierService archéologique du Département des Pyrénées-Orientales
hal.structure.identifierArchéologie des Sociétés Méditerranéennes [ASM]
dc.contributor.authorBÉNÉZET, Jérôme
hal.structure.identifierAusonius-Institut de recherche sur l'Antiquité et le Moyen âge
dc.contributor.authorGUINAUDEAU, Nicolas
hal.structure.identifierInstitut des Sciences de l'Evolution de Montpellier [UMR ISEM]
dc.contributor.authorEVIN, Allowen
dc.date2023
dc.date.issued2023
dc.identifier.issn1461-4103
dc.description.abstractEnIn the northwestern Mediterranean, the rural world underwent major economic, social and cultural changes between the end of the Iron Age and the beginning of the Middle Ages, with a decisive impact on the evolution of agricultural production, practices and landscapes. Roman expansion first led to the spread of villae during the 2 nd and 1 st c. BC, leading to a new structuration of rural areas and the development of a speculative agriculture, which strongly favoured wine production. By the end of the Roman period, new changes are observed: while certain Roman villae are still occupied, the appearance of a new network of rural settlements reveals the emergence of a new form of rural economy. Although these changes are increasingly well documented by archaeology, their impact on the agrarian production and practices remains little explored. The multiplication of archaeobotanical investigations in southwestern Mediterranean France allows us to present a first review of farming practices and their evolution during this key period. The study of 30 rural sites provides new data concerning local agriculture between the 2 nd c. BC and the 8 th c. AD (cultivated plants, prevalence of certain species, associated farming practices, exploited landscapes) and attempts to detect potential specificities / evolutions over time such as changes in staple crops, diversification, exploitation of new "terroirs".
dc.language.isoen
dc.publisherTaylor & Francis
dc.subject.enArchaeobotany
dc.subject.enCrops
dc.subject.enFarming practices
dc.subject.enFruit cultivation
dc.subject.enSouthern France
dc.title.enAgricultural Dynamics in Southwestern Mediterranean France from the End of the Iron Age to the Early Middle Ages
dc.typeArticle de revue
dc.identifier.doi10.1080/14614103.2023.2271257
dc.subject.halSciences de l'Homme et Société/Archéologie et Préhistoire
dc.subject.halSciences de l'environnement/Environnement et Société
dc.description.sponsorshipEuropeEight millennia of changes in domestic plants and animals: understanding local adaptation under socio-economic and climatic fluctuations
bordeaux.journalEnvironmental Archaeology
bordeaux.peerReviewedoui
hal.identifierhalshs-04312676
hal.version1
hal.popularnon
hal.audienceInternationale
hal.origin.linkhttps://hal.archives-ouvertes.fr//halshs-04312676v1
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