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Assessment of grey mould (Botrytis cinerea) impact on phenolic and sensory quality of Bordeaux grapes, musts and wines for two consecutive vintages
(Australian Journal of Grape and Wine Research. vol. 18, n° 2, pp. 215-226, 2012)Article de revue -
Multifactorial analysis of disease pressure and pesticide use in viticulture: reduction possibilities in South-western Europe
(International Congress on Grapevine and Wine Sciences (ICGWS), ES, Logroño)Autre communication scientifique (congrès sans actes - poster - séminaire...) -
The SUDOE "VINOVERT" project: Potential of pesticide use reduction in three South-West European vineyards regions
(Future IPM 3.0 towards a sustainable agriculture, IT, Riva del garda)Autre communication scientifique (congrès sans actes - poster - séminaire...) -
Analysis of the molecular dialogue between gray mold (Botrytis cinerea) and grapevine (Vitis vinifera) reveals a clear shift in defense mechanisms during berry ripening
(Molecular Plant-Microbe Interactions. vol. 28, n° 11, pp. 1167-1180, 2015)Article de revue -
Evolution de la résistance basale à Botrytis cinerea au cours de la maturation de la baie
Communication dans un congrès -
Esca de la vigne, ce que révèlent les symptômes si on les suit dans le temps
(Phytoma. n° 674, pp. 24 p., 2014)Article de revue -
Esca development in France over the last decade
Communication dans un congrès -
L’esca en France : progression, causes probables et symptômes
Communication dans un congrès