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hal.structure.identifierBiologie du fruit et pathologie [BFP]
dc.contributor.authorDOULIEZ, Jean-Paul
hal.structure.identifierUnité de recherche sur les Biopolymères, Interactions Assemblages [BIA]
dc.contributor.authorGAILLARD, Cedric
dc.date.issued2014
dc.identifier.issn1144-0546
dc.description.abstractEnFatty acids are potentially versatile substitutes to phospholipids and synthetic surfactants in materials chemistry and biophysics. However, sodium (or potassium) salts of saturated long chain fatty acids (SLCFAs) are long known to be soluble at a high temperature but they crystallize below their Krafft point, hampering their use for multiple applications. Recent advances have shown that under particular experimental conditions, i.e., by using a 'good' counter-ion, SLCFAs can be dispersed in water into various supramolecular assemblies which opens up new fields of research and applications. Here, recent studies on the self-assembly of fatty acids are commented and some potential applications are proposed and discussed
dc.language.isoen
dc.publisherRoyal Society of Chemistry
dc.title.enSelf-assembly of fatty acids: from foams to protocell vesicles
dc.typeArticle de revue
dc.identifier.doi10.1039/c4nj00914b
dc.subject.halSciences du Vivant [q-bio]/Autre [q-bio.OT]
dc.subject.halChimie/Autre
bordeaux.journalNew Journal of Chemistry
bordeaux.page5142-5148
bordeaux.volume38
bordeaux.issue11
bordeaux.peerReviewedoui
hal.identifierhal-02636606
hal.version1
hal.popularnon
hal.audienceInternationale
hal.origin.linkhttps://hal.archives-ouvertes.fr//hal-02636606v1
bordeaux.COinSctx_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.jtitle=New%20Journal%20of%20Chemistry&rft.date=2014&rft.volume=38&rft.issue=11&rft.spage=5142-5148&rft.epage=5142-5148&rft.eissn=1144-0546&rft.issn=1144-0546&rft.au=DOULIEZ,%20Jean-Paul&GAILLARD,%20Cedric&rft.genre=article


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