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hal.structure.identifierEuropean Food Safety Authority [EFSA]
dc.contributor.authorSTANCANELLI, G.
hal.structure.identifierBiologie du fruit et pathologie [BFP]
dc.contributor.authorCANDRESSE, Thierry
hal.structure.identifierEuropean Food Safety Authority [EFSA]
dc.contributor.authorDI SERIO, F.
hal.structure.identifierEuropean Food Safety Authority [EFSA]
dc.contributor.authorFLORES, R.
hal.structure.identifierEuropean Food Safety Authority [EFSA]
dc.contributor.authorFOX, A.
hal.structure.identifierEuropean Food Safety Authority [EFSA]
dc.contributor.authorVERHOEVEN, J.T.J.
hal.structure.identifierEuropean Food Safety Authority [EFSA]
dc.contributor.authorWINTER, S.
dc.date.issued2013
dc.date.conference2013-08-23
dc.language.isoen
dc.title.enPest risk assessment of pospiviroids: how biological and epidemiological features influence plant quarantine risk
dc.typeCommunication dans un congrès
dc.subject.halSciences du Vivant [q-bio]/Autre [q-bio.OT]
bordeaux.countryCN
bordeaux.conference.cityBeijing
bordeaux.peerReviewedoui
hal.identifierhal-02808632
hal.version1
hal.invitednon
hal.conference.end2013-08-25
hal.popularnon
hal.audienceInternationale
hal.origin.linkhttps://hal.archives-ouvertes.fr//hal-02808632v1
bordeaux.COinSctx_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.date=2013&rft.au=STANCANELLI,%20G.&CANDRESSE,%20Thierry&DI%20SERIO,%20F.&FLORES,%20R.&FOX,%20A.&rft.genre=unknown


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