hal.structure.identifier	Les Afriques dans le monde [LAM]
dc.contributor.author	MAUPIN, Agathe
dc.contributor.author	OJOYI, Mercy Mwanikah
dc.date.issued	2017
dc.identifier.issn	2431-2134
dc.description	Published in The Conversation
dc.description.abstractEn	Understanding the connections between basic food demands and accessibility to water and energy is important when it comes to climate change and its impact on agriculture and livelihoods.
dc.language.iso	en
dc.publisher	The Conversation Media Group
dc.title.en	Africa needs to manage food, water and energy in a way that connects all three
dc.type	Article de blog scientifique
dc.subject.hal	Sciences de l'Homme et Société
bordeaux.journal	The Conversation France
hal.identifier	hal-02536064
hal.version	1
hal.popular	non
hal.origin.link	https://hal.archives-ouvertes.fr//hal-02536064v1
bordeaux.COinS	ctx_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.jtitle=The%20Conversation%20France&rft.date=2017&rft.eissn=2431-2134&rft.issn=2431-2134&rft.au=MAUPIN,%20Agathe&OJOYI,%20Mercy%20Mwanikah&rft.genre=unknown

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Africa needs to manage food, water and energy in a way that connects all three