Recherche
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Na + ion selectivity study of a crown ether functionalized PEDOT analog
(ChemElectroChem. vol. 7, n° 13, pp. 2826-2830, 2020)Article de revue -
Supramolecular gating of TADF process in self-assembled nano-spheres for high-resolution OLED applications
(Chemical Communications. vol. 58, n° 8, pp. 1163-1166, 2022-01)Article de revueLibre accès -
Upscaled model for diffusion and serial reduction pathways in porous electrodes
(Journal of Electroanalytical Chemistry. pp. 113325, 2019-07)Article de revue -
Implantable NMR Microcoils in Rats: A New Tool for Exploring Tumor Metabolism at Sub-Microliter Scale?
(Metabolites. vol. 11, n° 3, 2021-03-17)Article de revueLibre accès -
Life cycle inventory of plastics losses from seafood supply chains: Methodology and application to French fish products
(Science of the Total Environment. vol. 804, 2022-01-15)Article de revueLibre accès -
Isolation of a new taste-active brandy tannin A: Structural elucidation, quantitation and sensory assessment
(Food Chemistry. vol. 377, 2022-05-30)Article de revueLibre accès -
Chiral analysis of E-ε-viniferin enantiomers, towards a new chemotaxonomic marker of the vine
(Journal of the Science of Food and Agriculture. vol. 103, pp. 2295-2303, 2023-01)Article de revueLibre accès -
Temporal variations of perfluoroalkyl substances partitioning between surface water, suspended sediment, and biota in a macrotidal estuary
(Chemosphere. vol. 233, pp. 319-326, 2019-05)Article de revueLibre accès -
Narcissistic Self-Sorting of n-Acene Nano-Ribbons yielding Energy-Transfer and Electroluminescence at p-n Junctions
(Nanoscale. vol. 14, n° 25, pp. 8951-8958, 2022-06-30)Article de revueLibre accès -
Identification, Quantitation, and Sensory Evaluation of Thiols in Bordeaux Red Wine with Characteristic Aging Bouquet
(Journal of Agricultural and Food Chemistry. vol. 71, n° 43, pp. 16248-16259, 2023-10-20)Article de revueLibre accès