Recherche
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Correction: Can HIV self-testing reach first-time testers? A telephone survey among self-test end users in Cote d'Ivoire, Mali, and Senegal
(BMC Infectious Diseases. vol. 23, n° 1, pp. 681, 2023-10-13)Article de revueLibre accès -
Cancer incidence in agricultural workers: Findings from an international consortium of agricultural cohort studies (AGRICOH)
(Environment International. vol. 157, pp. 106825, 2021-08-27)Article de revueLibre accès -
Second- or third-generation tyrosine kinase inhibitors in first-line treatment of chronic myeloid leukemia in general population: Is there a real benefit?
(Cancer Medicine, 2021-09-22)Article de revueLibre accès -
Simplifying and optimising management of acute malnutrition in children aged 6 to 59 months: study protocol for a 3 arms community-based individually randomised controlled trial in decentralised Niger
(Trials. vol. 23, n° 1, 2022-01-28)Article de revueLibre accès -
Proposer un accompagnement au sevrage tabagique aux patients atteints de cancer : le rôle des associations proposant des soins de support. Exemple de la Ligue Contre le Cancer Gironde
(Psycho-Oncologie. vol. 17, n° 3, pp. 133-145, 2023-09-30)Article de revueLibre accès -
Dietary pesticide exposure and non-communicable diseases and mortality: a systematic review of prospective studies among adults
(Environmental health. vol. 22, n° 1, pp. 13, 2023-10-31)Article de revueLibre accès -
Repenser la prise en charge des sujets âgés atteints d’un cancer : propositions du groupe Priorités Âge Cancer
(Bulletin du Cancer. vol. 109, n° 6, pp. 714-721, 2022-06)Article de revueLibre accès -
Barriers and facilitators on hand hygiene and hydro-alcoholic solutions' use: representations of health professionals and prevention perspectives
(Infection Prevention in Practice. vol. 3, n° 4, pp. 100169, 2021-08-14)Article de revueLibre accès -
Development and validation of an occurrence-based healthy dietary diversity (ORCHID) score easy to operationalise in dietary prevention interventions in older adults: a French study
(British Journal of Nutrition. vol. 131, n° 6, pp. 1-11, 2023-11-08)Article de revueLibre accès