Recherche
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Non-Saccharomyces yeasts as bioprotection in the composition of red wine and in the reduction of sulfur dioxide
(LWT. vol. 149, 2021)Article de revueLibre accès -
Mixed mode fracture of glued-in rods in timber structures
(International Journal of Fracture. vol. 192, pp. 71-86, 2015)Article de revue -
Etude mécanique des assemblages par goujons collés
Communication dans un congrèsLibre accès -
In grapevine decline, microbiomes are affected differently in symptomatic and asymptomatic soils
(Applied Soil Ecology. vol. 183, 2023-03)Article de revueLibre accès -
Recovery after curettage of grapevines with esca leaf symptoms
(Phytopathologia Mediterranea. vol. 61, n° 3, pp. 473-489, 2022-11-25)Article de revueLibre accès -
Influence of Automated Fiber Placement Parameters on Thermoplastic Composite Blanks Used on Stamp Forming Process
(ESAFORM 2021 - 24th International Conference on Material Forming, 24th International Conference on Material Forming, Virtual - Online, 2021-03-31)Communication dans un congrès avec actesLibre accès -
Bonding between high-performance polymer processed by Fused Filament Fabrication and PEEK/carbon fiber laminate
(ESAFORM 2021, ESAFORM 2021, be, Digital Event, 2021-03-30)Communication dans un congrès avec actesLibre accès -
Aromatic maturity is a cornerstone of terroir expression in red wine
(Oeno One. vol. 56, n° 2, pp. 335-351, 2022-06-24)Article de revueLibre accès