Recherche
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Co-benefits and Trade-Offs From Agro-Food System Redesign for Circularity: A Case Study With the FAN Agent-Based Model
(Frontiers in Sustainable Food Systems. vol. 4, pp. 41, 2020-04-28)Article de revue -
Towards an Agro-Industrial Ecology: A review of nutrient flow modelling and assessment tools in agro-food systems at the local scale
(Science of the Total Environment. vol. 543, pp. 467-479, 2016-02)Article de revue -
Global option space for organic agriculture is delimited by nitrogen availability
(Nature Food. vol. 2, n° 5, pp. 363-372, 2021-05)Article de revue -
Les échelles de l’agronomie en perspective interdisciplinaire
(Agronomie, Environnement & Sociétés. vol. 10, n° 2, pp. 1-11, 2020-12)Article de revue -
Research and management priorities for mainland France soils
(Geoderma Régional. vol. 29, pp. e00493, 2022-06)Article de revue -
Regards sur la recherche française en Sciences du sol à partir d'une analyse bibliométrique : points forts, points faibles et tendances récentes
(Étude et Gestion des Sols. vol. 26, n° 1, pp. 49-64, 2019)Article de revue -
Reviews and syntheses: The mechanisms underlying carbon storage in soil
(Biogeosciences. vol. 17, n° 21, pp. 5223–5242, 2020)Article de revue -
Feasibility of the 4 per 1000 aspirational target for soil carbon: A case study for France
(Global Change Biology. vol. 27, n° 11, pp. 2458-2477, 2021-06)Article de revue -
L’association agriculture-élevage : une condition clé du bouclage des cycles ?
(Innovations Agronomiques. vol. 80, pp. 13-21, 2020-01-01)Article de revue -
Nutrient recycling in organic farming is related to diversity in farm types at the local level
(Agriculture, Ecosystems & Environment. vol. 204, pp. 17-26, 2015)Article de revue