Recherche
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Nutrigenomic modification induced by anthocyanin-rich bilberry extract in the hippocampus of ApoE-/- mice
(Journal of Functional Foods. vol. 85, pp. 1-14, 2021-10)Article de revueLibre accès -
Poor cognitive ageing: vulnerabilities, mechanisms and the impact of nutritional interventions
(Ageing Research Reviews - ARR. vol. 42, pp. 40-55, 2018-03)Article de revueLibre accès -
Modulation and functions of dopamine receptor heteromers in drugs of abuse-induced adaptations
(Neuropharmacology. vol. 152, pp. 42-50, 2019)Article de revueLibre accès -
Obesity in French Inmates: Gender Differences and Relationship with Mood, Eating Behavior and Physical Activity
(PLoS ONE. vol. 12, n° 1, pp. e0170413, 2017)Article de revueLibre accès -
Transcriptomic signaling pathways involved in a naturalistic model of inflammation-related depression and its remission
(Translational Psychiatry. vol. 11, 2021-06)Article de revueLibre accès -
Déficits motivationnels et acides gras polyinsaturés
(médecine/sciences. vol. 37, n° 1, pp. 15-18, 2021-01)Article de revueLibre accès -
Supplementation with low molecular weight peptides from fish protein hydrolysate reduces acute mild stress-induced corticosterone secretion and modulates stress responsive gene expression in mice
(Journal of Functional Foods. vol. 76, pp. 1-9, 2021-01)Article de revueLibre accès -
Food for thought: how nutrition impacts cognition and emotion
(npj Science of Food. vol. 1, pp. 1-8, 2017-12-06)Article de revueLibre accès -
Microglial cannabinoid type 1 receptor regulates brain inflammation in a sex-specific manner
(Cannabis Cannabinoid Research, 2021)Article de revueLibre accès -
Tetrahydrobiopterin improves recognition memory in the triple-transgenic mouse model of Alzheimer's disease, without altering amyloid-β and tau pathologies
(Journal of Alzheimer's Disease. vol. 79, n° 2, pp. 709-727, 2021-01)Article de revueLibre accès