Forcing bud growth by double-pruning as a technique to improve grape composition of Vitis vinifera L. cv. Tempranillo in a semi-arid Mediterranean climate
| dc.rights.license | open | en_US |
| dc.contributor.author | MARTÍNEZ-MORENO, A. | |
| dc.contributor.author | SANZ, F. | |
| dc.contributor.author | YEVES, A. | |
| dc.contributor.author | GIL-MUÑOZ, R. | |
| dc.contributor.author | MARTÍNEZ, V. | |
| dc.contributor.author | INTRIGLIOLO, D.S. | |
| hal.structure.identifier | Ecophysiologie et Génomique Fonctionnelle de la Vigne [UMR EGFV] | |
| dc.contributor.author | BUESA, Ignacio | |
| dc.date.accessioned | 2020-04-10T14:09:23Z | |
| dc.date.available | 2020-04-10T14:09:23Z | |
| dc.date.issued | 2019 | |
| dc.identifier.issn | 0304-4238 | en_US |
| dc.identifier.uri | https://oskar-bordeaux.fr/handle/20.500.12278/4229 | |
| dc.description.abstractEn | In temperate-warm terroirs, climate change is causing early harvests resulting in wines with high alcohol, low polyphenol concentration and color intensity. This is the result of a decoupling of phenolic and technological berry ripening. Aiming to palliat | |
| dc.language.iso | EN | en_US |
| dc.subject.en | Anthocyanins | |
| dc.subject.en | Climate Change | |
| dc.subject.en | Grapevines | |
| dc.subject.en | Phenology | |
| dc.subject.en | Yield | |
| dc.title.en | Forcing bud growth by double-pruning as a technique to improve grape composition of Vitis vinifera L. cv. Tempranillo in a semi-arid Mediterranean climate | |
| dc.title.alternative | Sci. hortic. | en_US |
| dc.type | Article de revue | en_US |
| dc.identifier.doi | 10.1016/j.scienta.2019.108614 | en_US |
| dc.subject.hal | Sciences du Vivant [q-bio]/Biologie végétale | en_US |
| bordeaux.journal | Scientia Horticulturae | en_US |
| bordeaux.page | 1-9 | en_US |
| bordeaux.volume | 256 | en_US |
| bordeaux.hal.laboratories | Ecophysiologie et Génomique Fonctionnelle de la Vigne (EGFV) - UMR 1287 | en_US |
| bordeaux.institution | Bordeaux Sciences Agro | en_US |
| bordeaux.institution | Université de Bordeaux | en_US |
| bordeaux.peerReviewed | oui | en_US |
| bordeaux.inpress | non | en_US |
| hal.identifier | hal-02540068 | |
| hal.version | 1 | |
| hal.date.transferred | 2020-04-10T14:09:27Z | |
| hal.export | true | |
| bordeaux.COinS | ctx_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.jtitle=Scientia%20Horticulturae&rft.date=2019&rft.volume=256&rft.spage=1-9&rft.epage=1-9&rft.eissn=0304-4238&rft.issn=0304-4238&rft.au=MART%C3%8DNEZ-MORENO,%20A.&SANZ,%20F.&YEVES,%20A.&GIL-MU%C3%91OZ,%20R.&MART%C3%8DNEZ,%20V.&rft.genre=article |
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