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dc.rights.licenseopenen_US
hal.structure.identifierEcophysiologie et Génomique Fonctionnelle de la Vigne [UMR EGFV]
dc.contributor.authorOLLAT, Nathalie
IDREF: 126740062
hal.structure.identifierEcophysiologie et Génomique Fonctionnelle de la Vigne [UMR EGFV]
dc.contributor.authorBORDENAVE, Louis
hal.structure.identifierEcophysiologie et Génomique Fonctionnelle de la Vigne [UMR EGFV]
dc.contributor.authorTANDONNET, Jean-Pascal
dc.contributor.authorBOURSIQUOT, Jean-Michel
hal.structure.identifierEcophysiologie et Génomique Fonctionnelle de la Vigne [UMR EGFV]
dc.contributor.authorMARGUERIT-JACOB, Elisa
ORCID: 0000-0002-5016-990X
IDREF: 127516697
dc.date.accessioned2020-03-29T13:00:01Z
dc.date.available2020-03-29T13:00:01Z
dc.date.issued2016
dc.date.conference2014-10-16
dc.identifier.issn0567-7572en_US
dc.identifier.urihttps://oskar-bordeaux.fr/handle/20.500.12278/4011
dc.description.abstractEnGrapevines were propagated from cuttings up until the late 19th century when the soil-borne aphid phylloxera (Daktulosphaira vitifoliae [Fitch]) destroyed Vitis vinifera L. vines grown on their own roots. The damaging import of grape phylloxera to France in 1868 led to extensive international research and collaboration to save European viticulture. Numerous growers, breeders and scientists played important roles in the historic campaign against the grape phylloxera and in finding the solution to this problem, which ultimately lay in grafting European vines on American rootstocks. Nowadays, more than 80% of the vineyards worldwide use grafted plants: a scion of V. vinifera grafted onto a rootstock of single American Vitis species or interspecific hybrids of Vitis species that combine desirable features of their parentage. The majority of rootstocks used today were bred at the end of the 19th century or at the turn of the 20th century. They are mainly hybrids of four species: V. berlandieri, V. riparia, V. rupestris and V. vinifera, but secondary species have also been used. In addition to phylloxera, rootstocks contribute to the control of other soil-borne pests such as nematodes and to various abiotic constraints such as drought, salinity, limestone and mineral nutrition problems. They also strongly interact with scion genotypes and modify whole plant development, biomass accumulation and repartition, and phenology. In the context of climate change, they may be considered as a key element of adaptation. Rootstock breeding programs in the main grape growing countries around the world aim to improve pest resistance and adaptation to abiotic stresses. This article will give an overview of the history of rootstock use in the world, a brief description of the main rootstocks cultivated and some details on current breeding programs.
dc.language.isoENen_US
dc.publisherActa Horticulturae, Wageningen(NLD)en_US
dc.subjectPhylloxera
dc.subjectRaisin
dc.subjectPorte greffe
dc.subjectVitis Vinifera
dc.subjectViticulture
dc.subject.enVitis
dc.subject.enGrafting
dc.subject.enVariability
dc.subject.enBreeding
dc.subject.enBiotic Stress
dc.subject.enAbiotic Stress
dc.subject.enGenetic
dc.title.enGrapevine rootstocks: origins and perspectives
dc.typeCommunication dans un congrès avec actesen_US
dc.identifier.doi10.17660/ActaHortic.2016.1136.2
dc.subject.halSciences du Vivant [q-bio]/Biologie végétaleen_US
bordeaux.page11-22en_US
bordeaux.volume1136en_US
bordeaux.hal.laboratoriesEcophysiologie et Génomique Fonctionnelle de la Vigne (EGFV) - UMR 1287en_US
bordeaux.institutionBordeaux Sciences Agroen_US
bordeaux.institutionUniversité de Bordeauxen_US
bordeaux.conference.title1. International Symposium on Grapevine Roots, Symposiumen_US
bordeaux.countryit
bordeaux.title.proceedingI. International Symposium on Grapevine Rootsen_US
bordeaux.conference.cityRauscedoen_US
bordeaux.conference.countryItalie
bordeaux.peerReviewedouien_US
hal.identifierhal-03170339
hal.version1
hal.date.transferred2021-03-24T14:42:51Z
hal.exporttrue
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