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Endo metabolomic profiling of flor and wine yeasts reveals a positive correlation between intracellular metabolite load and the specific glycolytic flux during wine fermentation
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EN
Article de revue
Este ítem está publicado en
Frontiers in Microbiology. 2023-10-19, vol. 14
Resumen en inglés
This study explored the intracellular metabolic variations between 17 strains of Saccharomyces cerevisiae belonging to two different genetic populations: flor and wine yeasts, in the context of alcoholic fermentation. These ...Leer más >
Palabras clave en inglés
Phenotypic trade-offs
Flor and wine yeast
Metabolite load
1H-NMR
Fermentation kinetics
Proyecto ANR
Développement d'une infrastructure française distribuée pour la métabolomique dédiée à l'innovation - ANR-11-INBS-0010