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Optimiser l'utilisation des conservatoires de clones. L'exemple chez le petit Verdot N
(Union Girondine des Vins de Bordeaux. n° 1160, pp. 36-40, 2019)Article de revue -
Grapevine pruning systems and cultivars influence the diversity of wood-colonizing fungi
(Fungal Ecology. vol. 24, n° Part A, pp. 82-93, 2016)Article de revue -
Impact of enological tannins on laccase activity
(OENO One. vol. 53, n° 1, pp. 27-38, 2019)Article de revue -
Comparison of the impact of two molecules on plant defense and on efficacy against botrytis cinerea in the vineyard: a plant defense inducer (Benzothiadiazole) and a fungicide (Pyrimethanil)
(Journal of Agricultural and Food Chemistry. vol. 66, n° 13, pp. 3338-3350, 2018)Article de revue -
Occurrence of Botryosphaeriaceae species associated with grapevine dieback in Algeria
(Turkish Journal of Agriculture and Forestry Sciences. vol. 38, n° 6, pp. 965-976, 2014)Article de revue -
Characterization of stilbenoids from the stem bark of Norway spruce (Picea abies) as antifungal agents
(Planta Medica. vol. 82, pp. S1-S381, 2016)Article de revue -
Impact of Pediococcus pentosaceus strain L006 and its metabolites on fumonisin biosynthesis by Fusarium verticillioides
(Food Control. vol. 23, n° 2, pp. 405-411, 2012)Article de revue -
Influence of the farming system on the epiphytic yeasts and yeast-like fungi colonizing grape berries during the ripening process
(International Journal of Food Microbiology. vol. 177, pp. 21-28, 2014)Article de revue -
Characterization of tomato-associated rhizobacteria recovered from various tomato-growing sites in Tunisia
(Journal of Plant Pathology and Microbiology. vol. 7, n° 5, pp. 12 p., 2016)Article de revue -
Impact of different elicitors on grapevine leaf metabolism monitored by 1H NMR spectroscopy
(Metabolomics. vol. 15, n° 5, pp. 1-11, 2019)Article de revue