Food safety, novel food and sustainable environment to promote animal and human health
| hal.structure.identifier | Biodiversité, Gènes & Communautés [BioGeCo] | |
| dc.contributor.author | MENCH, Michel | |
| hal.structure.identifier | Unité de gestion de la direction des relations internationales | |
| dc.contributor.author | CHARPENTIER, Bernard | |
| dc.date.accessioned | 2022-10-12T12:34:32Z | |
| dc.date.available | 2022-10-12T12:34:32Z | |
| dc.date.issued | 2009 | |
| dc.date.conference | 2009-06-08 | |
| dc.identifier.isbn | 2-9520-2072-8 978-2-9520-2072-5 | |
| dc.identifier.uri | https://oskar-bordeaux.fr/handle/20.500.12278/156804 | |
| dc.language.iso | en | |
| dc.publisher | INRA Centre Bordeaux-Aquitaine (Dr. M. Mench) | |
| dc.publisher.location | Villenave d'Ornon (france) | |
| dc.subject | ECO-ENVIRONNEMENT | |
| dc.subject | ENVIRONNEMENT DURABLE | |
| dc.title.en | Food safety, novel food and sustainable environment to promote animal and human health | |
| dc.type | Communication dans un congrès avec actes | |
| dc.subject.hal | Sciences du Vivant [q-bio] | |
| bordeaux.hal.laboratories | BioGeCo (Biodiversité Gènes & Communautés) - UMR 1202 | * |
| bordeaux.institution | Université de Bordeaux | |
| bordeaux.institution | INRAE | |
| bordeaux.country | FR | |
| bordeaux.title.proceeding | 6. INRA-AFFRC-Universities / French-Japanese seminar on food safety, novel food and sustainable environment to promote animal and human health | |
| bordeaux.conference.city | Versailles | |
| bordeaux.peerReviewed | non | |
| hal.identifier | hal-02751396 | |
| hal.version | 1 | |
| hal.origin.link | https://hal.archives-ouvertes.fr//hal-02751396v1 | |
| bordeaux.COinS | ctx_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.date=2009&rft.au=MENCH,%20Michel&CHARPENTIER,%20Bernard&rft.isbn=2-9520-2072-8%20978-2-9520-2072-5&rft.genre=proceeding |
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