Optimization of SH groups extraction from white wine lees using a design of experiments
| dc.rights.license | open | en_US |
| hal.structure.identifier | Unité de Recherche Œnologie [Villenave d'Ornon] [OENO] | |
| dc.contributor.author | WINSTEL, Delphine | |
| hal.structure.identifier | Unité de Recherche Œnologie [Villenave d'Ornon] [OENO] | |
| dc.contributor.author | NIOI, Claudia
IDREF: 174106548 | |
| dc.date.accessioned | 2022-09-16T09:04:42Z | |
| dc.date.available | 2022-09-16T09:04:42Z | |
| dc.date.issued | 2022-07 | |
| dc.date.conference | 2022-07-03 | |
| dc.identifier.uri | https://oskar-bordeaux.fr/handle/20.500.12278/146981 | |
| dc.language.iso | EN | en_US |
| dc.rights | Attribution-NonCommercial-NoDerivs 3.0 United States | * |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/us/ | * |
| dc.title.en | Optimization of SH groups extraction from white wine lees using a design of experiments | |
| dc.type | Autre communication scientifique (congrès sans actes - poster - séminaire...) | en_US |
| dc.subject.hal | Sciences du Vivant [q-bio]/Biologie végétale | en_US |
| bordeaux.hal.laboratories | Unité de Recherche Œnologie [Villenave d'Ornon] [OENO] | en_US |
| bordeaux.institution | Université de Bordeaux | en_US |
| bordeaux.institution | Bordeaux INP | en_US |
| bordeaux.institution | INRAE | en_US |
| bordeaux.conference.title | In Vino Analytica Scientia (IVAS) 2022 | en_US |
| bordeaux.country | de | en_US |
| bordeaux.title.proceeding | In Vino Analytica Scientia (IVAS) 2022 | |
| bordeaux.conference.city | Neustadt an der Weinstraße | en_US |
| bordeaux.peerReviewed | oui | en_US |
| hal.identifier | hal-03781915 | |
| hal.version | 1 | |
| hal.date.transferred | 2022-09-20T16:18:00Z | |
| hal.export | true | |
| dc.rights.cc | CC BY-NC-ND | en_US |
| bordeaux.COinS | ctx_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.date=2022-07&rft.au=WINSTEL,%20Delphine&NIOI,%20Claudia&rft.genre=conference |
