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Deciphering the epigenetic alphabet involved in transgenerational stress memory in crops
(International Journal of Molecular Sciences. vol. 22, n° 13, 2021)Article de revueOpen access -
The role of auxin during early berry development in grapevine as revealed by transcript profiling from pollination to fruit set
(Horticulture Research. vol. 8, n° 1, 2021)Article de revueOpen access -
Proteomic analysis of early-stage incompatible and compatible interactions between grapevine and P. viticola
(Horticulture Research. vol. 8, n° 1, 2021)Article de revueOpen access -
Global warming and wine quality: Are we close to the tipping point?
(Oeno One. vol. 55, n° 3, pp. 353-361, 2021)Article de revueOpen access -
Metabolic, organoleptic and transcriptomic impact of saccharomyces cerevisiae genes involved in the biosynthesis of linear and substituted esters
(International Journal of Molecular Sciences. vol. 22, n° 8, 2021)Article de revueOpen access -
Understanding and managing nitrogen nutrition in grapevine: a review
(OENO One. vol. 55, n° 1, pp. 1-43, 2021-01-04)Article de revueOpen access -
Specificity and origin of the stability of the sr isotopic ratio in champagne wines
(Molecules. vol. 26, n° 16, 2021)Article de revueOpen access -
Grapevine decline is associated with difference in soil microbial composition and activity
(Oeno One. vol. 55, n° 3, pp. 67-84, 2021)Article de revueOpen access -
Adapting Wine Grape Ripening to Global Change Requires a Multi-Trait Approach
(Frontiers in Plant Science. vol. 12, 2021)Article de revueOpen access -
Identifying roles of the scion and the rootstock in regulating plant development and functioning under different phosphorus supplies in grapevine
(Environmental and Experimental Botany. pp. 104405, 2021-02-01)Article de revueOpen access