Recherche
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Do French agrifood co-ops have a head start in Corporate Social Responsibility? An initial examination of French co-ops and their practices
(Review of Agricultural, Food and Environmental Studies. vol. 101, n° 4, pp. 489-506, 2020-12-01)Article de revue -
Certain relationships between Animal Performance, Sensory Quality and Nutritional Quality can be generalized between various experiments on animal of similar types
(Livestock Science. vol. 250, pp. 104554, 2021-08)Article de revueLibre accès -
Has breed any effect on beef sensory quality?
(Livestock Science. vol. 250, pp. 104548, 2021-08)Article de revueLibre accès -
Review: On-farm and processing factors affecting bovine carcass and meat quality
(Animal. vol. 16, n° Suppl. 1, pp. 100426, 2022)Article de revueLibre accès -
Numerical modelling of suspended-sediment transport in a geographically complex microtidal estuary: Sydney Harbour Estuary, NSW
(Estuarine, Coastal and Shelf Science. vol. 236, pp. 106605, 2020-05-01)Article de revue -
Objectif 3 : Connaître la stratégie et le Business model de son entreprise
(Vuibert, 2018)Chapitre d'ouvrage -
Objectif 10 : Adapter les indicateurs de pilotage à son secteur s'activité
(Vuibert, 2018)Chapitre d'ouvrage -
Chapitre 26 : Le contrôle de gestion sociale
(Pearson, 2016)Chapitre d'ouvrage -
Who has the last word? Legalists and non-legalists in the regulation of ethics in business
(33rd EGOS Colloquium, 33rd EGOS Colloquium, dk, Copenhague, 2017)Autre communication scientifique (congrès sans actes - poster - séminaire...) -
Les principes d’évaluation des IFRS relatifs aux immobilisations corporelles
(Dunod, 2010)Chapitre d'ouvrage