Listar Auteurs affiliés externes por autor "LIU, Jingjing"
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Are Marbling and the Prediction of Beef Eating Quality Affected by Different Grading Sites?
LIU, Jingjing; POGORZELSKI, Grzegorz; NEVEU, Alix ...(Frontiers in Veterinary Science. vol. 8, 2021-03-29)Article de revueLibre acceso -
Brazilian Consumers’ Attitudes towards So-Called “Cell-Based Meat”
CHRIKI, Sghaier; PAYET, Vincent; PFLANZER, Sérgio Bertelli ...(Foods. vol. 10, n° 11, pp. 2588, 2021-11)Article de revueLibre acceso -
Chinese Consumers’ Attitudes and Potential Acceptance toward Artificial Meat
LIU, Jingjing; HOCQUETTE, Élise; ELLIES, Marie-Pierre ...(Foods. vol. 10, n° 2, pp. 353, 2021-02)Article de revueLibre acceso