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Impact de l’obturateur sur le vieillissement des vins en bouteille Partie 1/3 – Caractérisation des transferts d’oxygène de bouchons en liège
(Revue des Oenologues. n° 170, pp. 40-43, 2018-12-01)Article de revue -
Vitis vinifera canes, a source of stilbenoids against downy mildew
(OENO One. vol. 50, n° 3, pp. 137-143, 2016-05-01)Article de revue -
Hyphenating Centrifugal Partition Chromatography with Nuclear Magnetic Resonance through Automated Solid Phase Extraction.
(Analytical Chemistry. vol. 88, n° 20, pp. 9941-9948, 2016-10-18)Article de revue -
Genetic Causes of Phenotypic Adaptation to the Second Fermentation of Sparkling Wines in Saccharomyces cerevisiae
(G3. vol. 7, n° 2, pp. 399-412, 2016-11-30)Article de revue -
Responses of grape berry metabolism and composition to environmental clues
(Denis Dubourdieu Symposium, Denis Dubourdieu Symposium, 2017 Apr. 26, University of Geisenheim, Germany, de, Geisenheim, 2017)Autre communication scientifique (congrès sans actes - poster - séminaire...) -
Dynamic of cavitation, embolism and water fluxes in trees during freeze-thaw cycle analysed by in vivo visualization
(Xylem International Meeting, Xylem International Meeting, Rencontres, INRA et Université de Bordeaux, fr, Bordeaux, 2015)Communication dans un congrès avec actes -
Vulnérabilité de la vigne à la sécheresse : le paradigme (an)-isohydrique en question
Document de travail - Pré-publication -
Sharka: how do plants respond to Plum pox virus infection?
(Journal of Experimental Botany. vol. 66, n° 1, pp. 25-35, 2015)Article de revue -
Grapevine in a changing environment: a molecular and ecophysiological perspective
(Wiley-Blackwell, 2015)Ouvrage -
Sin título
(Journal of Sigmoidal Plant Hydraulics. n° e0001, pp. 3 p., 2013)Article de revue