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Adapting Wine Grape Ripening to Global Change Requires a Multi-Trait Approach
(Frontiers in Plant Science. vol. 12, 2021)Article de revueLibre acceso -
Viticulture in a changing climate: solutions exist
(IVES Technical reviews, 2019-10-11)Article de revueLibre acceso -
Impact of harvest date on aroma compound composition of Merlot and Cabernet-Sauvignon must and wine in a context of climate change: a focus on cooked fruit molecular markers
(Oeno One. vol. 57, n° 3, pp. 99 - 112, 2023-07-31)Article de revueLibre acceso -
Soil type and soil preparation influence vine development and grape composition through its impact on vine water and nitrogen status
(E3S Web of Conferences, XII Congreso Internacional Terroir, 2018-08-22)Communication dans un congrès avec actesLibre acceso -
Adaptation to climate change: strategic issues to face for the French wine industry
(Actes du 10° symposium International d’œnologie, 10. Symposium International d’Œnologie de Bordeaux, Œno2015, fr, Bordeaux, 2015)Communication dans un congrès avec actes -
Phenotyping tools and their usefulness for understanding biological traits related to growth, ripening and disease resistance
(Book of abstracts, Final International Symposium in Innovation Vineyard (InnoVine), Symposium, fr, Toulouse, 2016)Autre communication scientifique (congrès sans actes - poster - séminaire...) -
Grape growing : a symbolic marker of climate trends and a model to study adaptation
Document de travail - Pré-publication